| |
The
inclusive price covers all meals served on board. Breakfasts
are continental, while lunches and dinners are typically French-Mediterranean
in style, and generally encompass 3 to 4 courses with regional
wines. Also included are: snacks, Open Bar which includes
both wine, spirits and soft drinks, all land-excursions, and
your transfer from the Sunday meeting point in Montpellier to
the barge at her moorings, and back to Montpellier on the Saturday
morning that the cruise finishes.
| Athos
2008 Prices
Click here if you are a US resident
|
|
Euros
€ |
Euros
€ |
|
1st
Class Full Board
Includes all meals &
drinks and full
excursion program
|
|
Value
Season
April
1 - April 28
July 1- Aug 25
Oct 21 - Nov 3
|
Standard
Season
April
29- June 30
Aug 26 - Oct 20
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| Charter
Prices |
Up
to 6 passengers |
18,900 € |
22,500
€
|
| |
Up
to 8 passengers |
20,780
€
|
24,450
€
|
| |
Up
to 10 passengers |
22,580
€
|
26,560
€
|
| |
|
|
|
|
Price
per person -
based on 2 sharing
|
|
2,330
€ |
2,850
€
|
| |
|
|
|
| |
|
Single
Person
Supplement
550€
|
Single
Person
Supplement
550€ |
|
